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Linda Fibish: "I used 1.45 kg boneless shoulder roast. I didn't…" Read More
24Ingredients
45Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup brown sugar (firmly packed)
- 2 1/2 tsp. kosher salt
- 1 1/2 tsp. garlic powder
- 1 1/2 tsp. paprika
- 1 tsp. onion powder
- 1/2 tsp. ground red pepper
- 1 pork shoulder roast bone-in (4- to 5-lb., (Boston butt))
- 1 cup yellow mustard
- 1/3 cup honey
- 1/4 cup apple cider vinegar
- 1 1/2 tsp. worcestershire sauce
- 1/4 cup apple cider vinegar
- 1/4 cup canola oil
- 2 Tbsp. mayonnaise
- 1 Tbsp. honey
- 1/2 tsp. kosher salt
- 1/4 tsp. pepper
- 1/4 tsp. celery seeds
- 16 oz. shredded coleslaw mix (1 package)
- 1/2 tsp. grapefruit zest
- 2 Tbsp. grapefruit juice (fresh, which you can obtain after sectioning the grapefruit)
- 1 grapefruit (sectioned)
- 3/4 cup pecans (chopped and toasted)
- 1 Tbsp. fresh cilantro (chopped)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1980mg83% |
| Potassium800mg23% |
| Protein6g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber8g32% |
| Sugars46g |
| Vitamin A35% |
| Vitamin C150% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Linda Fibish 7 years ago
I used 1.45 kg boneless shoulder roast. I didn't have any plain honey, so I used maple honey. I also added a couple splashes of liquid smoke. Cooked in my slow cooker on low for 8 hours. Decided it needed alittle heat, added a couple of good squeazes of sriratcha sauce Extremely tasty!!
This is one of this dishes that get better sitting in the fridge, After a day in the fridge it is FABULOUS!! Next time I will use a hot mustard (Edmond Fallot tarragon Dijon) instead of sriracha to give it heat, but keep the mustardy taste and colour.