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Ingredients
US|METRIC
6 SERVINGS
- 2 potatoes (cut into large chunks)
- 1 onion (small, coarsely chopped)
- 2 Tbsp. butter
- 1 1/4 lb. beef chuck (cut into 1-inch cubes)
- 3 cloves garlic (minced)
- 14 oz. coconut milk
- 1/4 cup peanut butter
- 3 Tbsp. curry powder
- 3 Tbsp. Thai fish sauce
- 3 Tbsp. brown sugar
- 2 cups beef broth
- 1/2 cup unsalted dry roasted peanuts
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1110mg46% |
| Potassium1040mg30% |
| Protein28g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A4% |
| Vitamin C30% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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