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Yummly User: "This took 5 hours to perfectly cook after the fir…" Read More
8Ingredients
4Hours
560Calories
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Description
This warm dessert is great for entertaining or a family get-together.
Ingredients
US|METRIC
12 SERVINGS
- 12 Tbsp. country crock spread
- 16.5 oz. devil's food cake mix
- 3.9 oz. instant chocolate pudding & pie filling
- 1 cup creamy peanut butter
- 8 oz. sour cream
- 1 cup milk
- 4 eggs
- 1 cup semi sweet chocolate chips (about 6 oz.)
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Directions
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Calories560Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat11g55% |
Trans Fat0g |
Cholesterol100mg33% |
Sodium750mg31% |
Potassium |
Protein11g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber4g16% |
Sugars35g |
Vitamin A15% |
Vitamin C0% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Yummly User 6 years ago
This took 5 hours to perfectly cook after the first three hours it was still mostly liquid so I turned it to high and after 2 more hours it was perfect😊It turned out better than we've had in restaurants! YUMMY!!! THANK YOU!
Joanne Suriano 8 years ago
My family loves this!Made this twice and will make for friends when visiting..I put ice cream on top and oh my lord so delicious!
Jodi S. 8 years ago
It was really good!! Made it just like the recipe says!! I didn't have any icecream that would have made it really great.!
Sarah Pelhan 8 years ago
I made this with just the cake mix and pudding. I put the pudding in first and poured the cake mix on top. I cooked it on low for a little over 2 hours. It was a more liquid than I liked. Next time I would use less milk in the pudding.