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Slow Cooker Mexican Potato Soup
DON'T WASTE CRUMBS15Ingredients
35Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup chopped onion
- 2 Tbsp. bacon grease
- 1 Tbsp. unsalted butter (if DF, substitute with additional bacon grease)
- 1/2 cup diced celery
- 2 cups corn kernels (if avoiding GMOs, use organic)
- 1 cup diced potatoes
- 1/2 cup sauce (creamy cauliflower, or heavy cream)
- 1 1/2 cups chicken stock (chicken broth, or corn stock if you have it.)
- 1 cup water (or additional chicken stock)
- 2 Tbsp. taco seasoning
- 1/2 tsp. cumin
- 1/2 tsp. garlic powder
- 1/4 tsp. cayenne
- 1/4 tsp. sea salt
- 1/4 tsp. freshly ground black pepper
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1430mg60% |
| Potassium470mg13% |
| Protein20g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A40% |
| Vitamin C8% |
| Calcium50% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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