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Maximillian Hamburger: "Wow so tasty, love this take on Mac and cheese!!!" Read More
10Ingredients
3Hours
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. elbow macaroni
- 10 oz. diced tomatoes (with jalapenos, with liquid)
- 8 oz. sour cream
- 4 oz. diced green chilies
- 1 jalapeno (seeded and diced)
- 10 oz. cream of mushroom soup
- 1 cup water
- 1/4 tsp. black pepper
- 1/4 cup chopped cilantro
- 8 oz. colby jack cheese (shredded, or Mexican blend cheese)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories530Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol75mg25% |
Sodium650mg27% |
Potassium460mg13% |
Protein21g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber3g12% |
Sugars7g |
Vitamin A30% |
Vitamin C30% |
Calcium45% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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