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Ingredients
US|METRIC
7 SERVINGS
- 1 boneless pork shoulder (4- to 5-pound, or pork butt, halved)
- 1 Tbsp. kosher salt
- 1 tsp. freshly ground black pepper
- 3/4 tsp. dried oregano
- 1/2 cup maple syrup
- 3 Tbsp. Dijon mustard
- 1/2 cup low sodium chicken broth (or water)
- 2 Tbsp. tamari sauce
- 1 Tbsp. apple cider vinegar
- 1 white onion (or large yellow, peeled and cut into 8 wedges)
- 4 cloves garlic (peeled and smashed)
- 1/2 cup maple syrup
- 1/4 cup Dijon mustard
- 1/2 tsp. dried oregano
- 1/4 tsp. kosher salt
- freshly ground black pepper
- hamburger buns
- red onion (Pickled)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat35 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol35mg12% |
Sodium1440mg60% |
Potassium440mg13% |
Protein17g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber1g4% |
Sugars29g |
Vitamin A0% |
Vitamin C4% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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