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Slow Cooker Lentil Soup with Sausage and Tomatoes
ALLROADSLEADTOTHE.KITCHEN16Ingredients
┅Seconds
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. sweet Italian sausage
- 2 onions (medium, chopped)
- 2 carrots (large, chopped)
- 4 garlic cloves (peeled and smashed)
- 1/2 tsp. dried basil
- 1/2 tsp. dried oregano
- 1/2 tsp. dried thyme
- 1/4 tsp. dried rosemary
- 1 bay leaf
- 1/4 tsp. crushed red chile flakes
- 9 cups chicken stock (broth, or water)
- 29 oz. fire roasted diced tomatoes (undrained)
- 2 cups dry lentils (rinsed and picked)
- 1 tsp. smoked sea salt
- 1/2 tsp. ground black pepper (freshly)
- balsamic vinegar
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