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11Ingredients
65Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 2 carrot (medium uncooked, peeled, cut into large chunks)
- 2 rib (medium uncooked celery, cut into large chunks)
- 1 onion (medium uncooked, cut into large chunks)
- 2 cloves garlic clove (minced)
- 2 cups dry lentils (picked over)
- 3 leaves bay leaf (/leaves)
- 1/2 tsp. dried thyme (crushed)
- 1/2 tsp. table salt (or to taste)
- 1/4 tsp. black pepper (or to taste)
- 8 cups canned chicken broth
- 4 oz. Canadian bacon (uncooked, diced, 4 or 5 slices)
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Reviews(2)
Katie Reeves 4 years ago
Not bad, could use a little more flavor. Nice and warm though for a cool day!