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Buckingham: "Was the most simple recipe and so economical . I…" Read More
13Ingredients
6Hours
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 yellow onion (large, diced)
- 1 Tbsp. extra virgin olive oil
- 4 stalks celery (diced)
- 2 large carrots (peeled and diced)
- 2 cloves garlic (crushed)
- 1 tsp. salt
- 1/2 tsp. dried thyme
- 1/2 tsp. cracked black pepper (freshly)
- 1 1/2 cups puy lentils (picked over and rinsed well)
- 1 can diced tomatoes
- 2 cups vegetable broth
- 1 cup frozen peas
- 4 cups mashed potatoes (or baked sweet potatoes)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1800mg75% |
| Potassium970mg28% |
| Protein7g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber8g32% |
| Sugars10g |
| Vitamin A150% |
| Vitamin C50% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Buckingham 6 years ago
Was the most simple recipe and so economical . I was blown away by how amazing and tasty it turned out. Will definitely be doing this on a regular basis the whole family loved it.