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Slow Cooker Lemon Dill Halibut
365 DAYS OF SLOW COOKING6Ingredients
95Minutes
260Calories
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Ingredients
US|METRIC
2 SERVINGS
- 12 oz. halibut (wild Alaska seafood, fresh or frozen)
- salt
- pepper
- 1 Tbsp. fresh lemon juice
- 1 Tbsp. olive oil
- 1 1/2 tsp. dried dill (or 1 Tbsp fresh dill)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium480mg20% |
| Potassium840mg24% |
| Protein36g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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