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Slow Cooker Leftover Thanksgiving Turkey and Three Bean Chili
BAKED BY RACHEL16Ingredients
4Hours
400Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 cups turkey (cooked and shredded or chopped)
- 1 cup yellow onion (chopped)
- 3/4 cup red bell pepper (chopped)
- 1 jalapeño (finely diced)
- 2 cloves garlic (minced)
- 7 oz. corn (drained)
- 15 oz. black beans (drained and rinsed well)
- 15 oz. navy beans (drained and rinsed)
- 15 oz. white beans (northern, drained and rinsed)
- 15 oz. diced tomatoes (petite, drained)
- 1 tsp. cumin
- 2 tsp. chili powder
- 1 1/2 tsp. salt
- 1/2 tsp. ground black pepper
- 4 cups chicken broth
- green onions (for topping)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol45mg15% |
Sodium990mg41% |
Potassium1460mg42% |
Protein33g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate53g18% |
Dietary Fiber12g48% |
Sugars5g |
Vitamin A30% |
Vitamin C90% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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