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Slow Cooker Leftover Thanksgiving Turkey Pie Soup
BAKED BY RACHEL17Ingredients
5Hours
960Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups cooked turkey (shredded or chopped)
- 3/4 cup yellow onion
- 1/2 cup celery
- 3/4 cup carrots
- 1/2 cup peas
- 1/2 cup corn
- 1/2 cup green beans
- 3 1/2 cups potatoes
- 3 cloves garlic (minced)
- 2 1/2 tsp. salt
- 1 tsp. ground black pepper
- 1 tsp. dried thyme
- 2 bay leaves
- 3 3/4 cups chicken broth
- 1 1/2 cups heavy cream
- 1/3 cup all-purpose flour
- stuffing (for topping)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories960Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat27g135% |
Trans Fat |
Cholesterol275mg92% |
Sodium2380mg99% |
Potassium1540mg44% |
Protein56g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate80g27% |
Dietary Fiber8g32% |
Sugars9g |
Vitamin A110% |
Vitamin C70% |
Calcium20% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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