Slow Cooker Korean Beef

DINNER THEN DESSERT(2)
Mary Koenig: "Very very tasty. Thanks" Read More
11Ingredients
7Hours
540Calories

Ingredients

US|METRIC
  • 1 tablespoon canola oil
  • 3 pounds chuck roast (cut into 1 inch cubes)
  • 1 cup brown sugar
  • 1/2 cup lite soy sauce
  • 1 tablespoon sesame oil
  • 4 cloves garlic (minced)
  • 1 tablespoon minced ginger
  • 1/4 teaspoon red peppers (crushed)
  • 2 tablespoons corn starch (mixed with 2 tablespoons water)
  • green onions (diced, for garnish, optional)
  • sesame seeds (for garnish, optional)
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    NutritionView More

    540Calories
    Sodium42% DV1010mg
    Fat54% DV35g
    Protein67% DV34g
    Carbs7% DV22g
    Fiber0% DV0g
    Calories540Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol110mg37%
    Sodium1010mg42%
    Potassium570mg16%
    Protein34g67%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber0g0%
    Sugars18g36%
    Vitamin A2%
    Vitamin C2%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Mary Koenig a year ago
    Very very tasty. Thanks
    Dominic T. 3 years ago
    My goodness this was delicious! We followd the directions as their stated and it turned out absolutly perfect. Out toddler even enjoyed it and thats saying something!

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