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Ingredients
US|METRIC
10 SERVINGS
- 3 Tbsp. jerk seasoning (use 2 for less heat, 3 for more heat)
- 2 Tbsp. brown sugar (packed)
- 2 cloves garlic (minced)
- 1/2 tsp. sea salt (or Kosher)
- 2 1/2 lb. pork loin roast (trimmed of excess fat)
- 1 white onion (or small yellow, sliced)
- 1/2 cup pineapple juice
- 1 1/2 cups chicken broth
- 2 Tbsp. apple cider vinegar
- sea salt (or Kosher, to taste)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium330mg14% |
| Potassium480mg14% |
| Protein25g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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