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Ingredients
US|METRIC
4 SERVINGS
- 40 oz. jackfruit (Green, in Brine, rinsed and drained)
- 3 ancho chiles (stemmed and seeded)
- 2 cups water
- 1 1/4 cups orange juice
- 2 Tbsp. apple cider vinegar
- 1/2 white onion (Medium, roughly chopped)
- 4 garlic (cloves)
- 1/2 cup parsley
- 1 tsp. Mexican oregano
- 1/4 tsp. cumin
- salt
- pepper
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