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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. chicken breasts
- 1/2 lb. red potatoes (quartered)
- 1 lb. green beans (trimmed)
- 1/2 lb. carrots
- 1/4 cup honey
- 1/4 cup balsamic vinegar
- 1/4 cup water
- 1/4 cup chicken broth
- 2 Tbsp. lemon juice (freshly squeezed)
- 1 Tbsp. tomato paste
- 3 cloves garlic (minced)
- 1 Tbsp. olive oil
- 1/4 tsp. salt
- 4 sprigs fresh rosemary
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium340mg14% |
| Potassium1080mg31% |
| Protein35g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars18g |
| Vitamin A140% |
| Vitamin C35% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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