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Slow Cooker Italian Beef with Homemade Giardiniera
THE INSPIRED HOME BILLY PARISI19Ingredients
65Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups white vinegar
- 2 cups water
- 1 Tbsp. sugar
- 1/4 cup kosher salt
- 4 carrots (peeled and medium diced)
- 4 celery (medium diced stalks of)
- 1/2 head cauliflower (cut into small florettes)
- 2 serrano peppers (thinly sliced, piths removed)
- 1/2 cup sliced green olives (thinly)
- 1 1/2 tsp. oregano
- 1 1/2 cups olive oil
- 64 oz. beef stock
- 2.7 oz. Italian dressing (packets)
- 1 cup giardiniera
- 1/2 cup peppers (mild sport)
- 1/2 cup banana peppers
- 3 lb. prime rib (thinly sliced)
- kosher salt (to taste)
- buns
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