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Steve Thompson: "love this... easy and turns out great. i do add q…" Read More
12Ingredients
10Hours
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. boneless skinless chicken thighs
- 1 lb. baby-cut carrots
- 1 tsp. salt
- 1/2 tsp. dried thyme leaves
- 1/4 tsp. pepper
- 1 bay leaf (dried)
- 1 Tbsp. chopped onion (instant)
- 1 clove garlic (finely chopped)
- 2 stalks celery (chopped, 1 cup)
- 1 Progresso Chicken Broth (carton, 32 ounces, 4 cups)
- 1 cup pea pods (frozen snow, Chinese)
- 2 cups wide egg noodles (uncooked)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol125mg42% |
Sodium960mg40% |
Potassium1200mg34% |
Protein45g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate27g9% |
Dietary Fiber5g20% |
Sugars7g |
Vitamin A320% |
Vitamin C25% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Steve Thompson 5 years ago
love this... easy and turns out great. i do add quite a bit more stock however