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Slow Cooker Hatch Pepper Chili
VIEW FROM GREAT ISLAND19Ingredients
65Minutes
490Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. stew meat
- 1 lb. ground beef (15%fat)
- vegetable oil (for browning)
- salt
- cracked black pepper
- 1/2 yellow onion (large, diced)
- 3/4 lb. Hatch chiles (about 6-8)
- 1 cup beer
- 8 oz. tomato sauce
- 1 Tbsp. chili powder
- 1 tsp. ground cumin
- 1 tsp. sweet paprika
- 1 tsp. salt
- 1 tsp. black pepper
- 15 oz. pinto beans (drained and rinsed well)
- 1 Tbsp. cornmeal (for thickening)
- sliced green onions (thinly)
- fresh cilantro
- grated cheese
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat13g65% |
| Trans Fat1g |
| Cholesterol110mg37% |
| Sodium830mg35% |
| Potassium700mg20% |
| Protein30g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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