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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 lb. ham steak
- 14.5 oz. green beans (drained)
- 3 russet potatoes (medium sized, peeled and sliced thin)
- pepper (to taste)
- 1 1/4 lb. ham steak
- 14.5 oz. green beans (drained)
- 3 russet potatoes (medium, peeled and sliced thin)
- pepper (to taste)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium3630mg151% |
| Potassium2750mg79% |
| Protein68g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber11g44% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C230% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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