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Slow-Cooker Green Chile Pulled Pork Burritos
BETTY CROCKER9Ingredients
8Hours
1540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. chile pepper (chipotle, powder)
- 1 Tbsp. vegetable oil
- 1 tsp. salt
- 1 boneless pork loin roast (2 1/2 lb, trimmed of fat)
- 1 poblano chile (seeded and chopped)
- 2 cups salsa (green chile, from 16 oz jar)
- 12 Old El Paso Flour Tortillas (for burritos, 8 inch; from two 11 oz packages, heat as directed on package)
- 1 cup guacamole
- 1 cup sour cream
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NutritionView More
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1540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1540Calories from Fat630 |
| % DAILY VALUE |
| Total Fat70g108% |
| Saturated Fat21g105% |
| Trans Fat0g |
| Cholesterol380mg127% |
| Sodium2940mg123% |
| Potassium2840mg81% |
| Protein132g |
| Calories from Fat630 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber8g32% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium35% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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