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Ingredients
US|METRIC
1 SERVINGS
- 1 lb. ground lamb
- 3/4 cup fresh bread crumbs
- 1 large egg (lightly beaten)
- 1/4 cup finely chopped onion
- 1 tsp. dried oregano
- 1 tsp. mint leaves (dried)
- 3/4 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 3/4 cup chicken broth
- 2 pita breads (cut into halves)
- sauce (cucumber-yogurt, recipe follows)
- 4 Tbsp. crumbled feta cheese
- 1/4 cup yogurt (reduced-fat)
- 1/4 cup cucumber (finely chopped seeded)
- 1 tsp. mint leaves (dried)
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NutritionView More
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2170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2170Calories from Fat1170 |
| % DAILY VALUE |
| Total Fat130g200% |
| Saturated Fat56g280% |
| Trans Fat |
| Cholesterol585mg195% |
| Sodium4310mg180% |
| Potassium2120mg61% |
| Protein116g |
| Calories from Fat1170 |
| % DAILY VALUE |
| Total Carbohydrate137g46% |
| Dietary Fiber15g60% |
| Sugars22g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium60% |
| Iron110% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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