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Slow Cooker Galbijjim (braised Short Ribs)
KOREAN BAPSANG14Ingredients
60Minutes
2030Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. beef short ribs
- 1/2 onion (medium)
- 2 carrots
- 1/2 asian pear (medium Korean/, or 1 bosc pear or apple)
- 8 garlic cloves (plump)
- 4 ginger (thin, slices, about 1-inch round)
- 6 oz. radish (Korean, omit if unavailable)
- 4 dried shiitake mushrooms (briefly soaked and quartered, omit if unavailable)
- 1/2 cup soy sauce
- 1/4 cup rice wine (or dry white wine)
- 4 Tbsp. honey (or sugar - adjust to taste)
- pepper (to taste)
- 1 Tbsp. sesame oil
- 3 scallions (roughly chopped)
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NutritionView More
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2030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2030Calories from Fat1510 |
| % DAILY VALUE |
| Total Fat168g258% |
| Saturated Fat73g365% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium2080mg87% |
| Potassium1860mg53% |
| Protein69g |
| Calories from Fat1510 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber6g24% |
| Sugars25g |
| Vitamin A100% |
| Vitamin C35% |
| Calcium10% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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