Slow Cooker Dinner Rolls

I HEART EATING(2)
Robyn O.: "Delicious and so easy!! Also tried with 1/2 reci…" Read More
6Ingredients
60Minutes
140Calories

Ingredients

US|METRIC
  • 1 1/4 cups warm water (about 105 F)
  • 1/4 cup granulated sugar
  • 1 packet active dry yeast (2 1/4 tsp.)
  • 1/4 cup butter (melted, plus extra for brushing the tops of the rolls)
  • 3 1/2 cups all-purpose flour
  • 1 teaspoon salt
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    NutritionView More

    140Calories
    Sodium7% DV170mg
    Fat5% DV3g
    Protein6% DV3g
    Carbs8% DV24g
    Fiber4% DV<1g
    Calories140Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium170mg7%
    Potassium35mg1%
    Protein3g6%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber<1g4%
    Sugars3g6%
    Vitamin A2%
    Vitamin C
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Bryce E. 4 years ago
    Tasty but dense. Not light and fluffy like a rise-knead-rise-knead-rise etc. baked roll. Highly convenient though!
    Robyn O. 4 years ago
    Delicious and so easy!! Also tried with 1/2 recipe and worked just fine too. Definitely broil for a couple of minutes to brown top, but slow cooker browns the sides nicely.

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