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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. olive oil
- 3 lb. beef stew meat (or cube steak, cut into bite sized chunks)
- 1/3 cup flour
- salt
- black pepper
- 1 onion (medium, chopped)
- 2 garlic cloves (crushed)
- 1 1/2 cups marsala wine
- 1 cup chicken stock
- 28 oz. low-fat cream of mushroom soup
- 2 onion soup mix (tablespoonshomemade dry, or one package dry onion soup mix)
- 8 oz. mushrooms (sliced)
- salt
- pepper
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1210mg50% |
| Potassium1010mg29% |
| Protein43g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium6% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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