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Ingredients
US|METRIC
4 SERVINGS
- 32 oz. hashbrown potatoes (frozen cubed)
- 1 chicken broth (carton, 32 oz)
- 1 cup water
- 1 small white onion (finely diced)
- 1 tsp. salt
- 1/2 tsp. pepper
- 1 cup milk (half & half)
- 3 Tbsp. all purpose flour
- 8 oz. cream cheese (very softened, see notes)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1660mg69% |
| Potassium1760mg50% |
| Protein19g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber8g32% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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