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Slow-Cooker Creamy Chicken w/ Biscuits
COOKIN' FOR MY CAPTAIN18Ingredients
60Minutes
1210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 7 carrots (medium, cut into 1-in pieces)
- 2 stalks celery (thinly sliced)
- 1 onion (small, chopped)
- 1/4 cup flour
- 1 1/2 lb. boneless, skinless chicken thighs (about 8)
- 1/2 tsp. poultry seasoning
- black pepper
- kosher salt
- 1/2 cup dry white wine
- 1/2 cup chicken broth
- 6 biscuits (split [recipe below])
- 1 cup frozen peas
- 1/2 cup heavy cream
- 2 cups all-purpose flour
- 1/2 cup unsalted butter (cold, cut into small pieces)
- 1 Tbsp. baking powder
- 1 tsp. kosher salt
- 1 cup whole milk
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NutritionView More
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1210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1210Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium2370mg99% |
| Potassium1530mg44% |
| Protein54g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate117g39% |
| Dietary Fiber9g36% |
| Sugars14g |
| Vitamin A400% |
| Vitamin C30% |
| Calcium45% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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