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Slow-Cooker Cowboy Soup with Cornbread Croutons
TABLESPOON19Ingredients
6Hours
930Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 slices bacon (chopped)
- 1 lb. ground beef
- 1 medium onion (chopped)
- 2 cloves garlic (chopped)
- 1 oz. Old El Paso Original Taco Seasoning Mix
- 1 tsp. ground cumin
- 1/2 tsp. ground red pepper (cayenne)
- 1/2 tsp. salt
- 1/4 tsp. freshly ground black pepper
- 2 yukon gold potatoes (medium, cut into 1/2-inch cubes)
- 2 cans pinto beans (15 oz each, drained, rinsed)
- 28 oz. fire roasted diced tomatoes (Muir Glen™ organic, undrained)
- 1 cup sweet corn (Cascadian Farm™ frozen organic)
- 4.5 oz. Old El Paso chopped green chiles
- 3 cups broth (Progresso™ beef flavored, from 32-oz carton)
- 3 cups cornbread (cubed, homemade or store-bought)
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 3 Tbsp. olive oil
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat16g80% |
| Trans Fat1g |
| Cholesterol135mg45% |
| Sodium2910mg121% |
| Potassium2030mg58% |
| Protein47g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber11g44% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C90% |
| Calcium20% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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