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Ingredients
US|METRIC
6 SERVINGS
- 2 tsp. kosher salt (divided)
- 2 tsp. black pepper (divided)
- 14.5 oz. petite cut diced tomatoes (drained)
- 10 oz. diced tomatoes
- green chiles
- 1 sweet onion (large, cut into 8 wedges)
- 1 Tbsp. chili powder
- 1 eye of round roast (trimmed of fat)
- 2 Tbsp. canola oil
- 32 oz. pinto beans (rinsed and drained)
- 15 oz. black beans (rinsed and drained)
- jalapeno (sweet-spicy, slices, optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1160mg48% |
| Potassium750mg21% |
| Protein9g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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