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Slow Cooker Corned Beef With Vegetables
MIZ HELEN'S COUNTRY COTTAGE12Ingredients
80Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. beef brisket (packaged, plus pickling spice)
- 2 yellow onions (large, sliced)
- 4 stalks celery (large chop)
- 5 cups baby carrots (whole)
- 6 new potatoes (sliced in half)
- 1 cabbage (small, cut into quarters)
- 2 tsp. salt
- 1 tsp. pepper
- 2 tsp. thyme leaves
- 12 oz. beer
- water
- beef
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