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Ingredients
US|METRIC
15 SERVINGS
- 1 1/2 cups flour
- 1 1/2 cups cornmeal
- 1/4 cup sugar
- 1 Tbsp. baking powder
- 1 tsp. salt
- 2 eggs (whisked)
- 2 cups buttermilk
- 1 cup butter (melted)
- 1 cup cheddar cheese (shredded)
- 1 cup corn kernels (fresh or frozen)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium550mg23% |
| Potassium160mg5% |
| Protein9g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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