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Slow Cooker Chinese Hot & Sour Soup (Vegan/Vegetarian)
FIT SLOWCOOKER QUEEN12Ingredients
4Hours
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. firm tofu (cut into cubes)
- 8 cups low sodium vegetable broth
- 8 oz. mushrooms (sliced)
- 3 green onions (sliced)
- 3 garlic cloves (minced)
- 2 Tbsp. low sodium soy sauce (tamari, or coconut aminos)
- 2 Tbsp. rice vinegar
- 1 1/2 tsp. ginger
- 1 tsp. sesame oil
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. red pepper flakes
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium710mg30% |
| Potassium590mg17% |
| Protein12g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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