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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup hoisin sauce
- 1/4 cup honey
- 3 Tbsp. ketchup
- 2 Tbsp. soy sauce (low-sodium)
- 1 Tbsp. sambal oelek (or other Asian chili sauce)
- 2 lb. boneless beef chuck roast (halved lengthwise)
- 2 tsp. Chinese five spice powder
- kosher salt
- freshly ground pepper
- 4 carrots (cut into 1/2-inch pieces)
- 1 turnip (peeled and cut into 1/2-inch pieces)
- cooked white rice (for serving, optional)
- scallions (Sliced, for topping)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1240mg52% |
| Potassium1060mg30% |
| Protein46g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber5g20% |
| Sugars29g |
| Vitamin A210% |
| Vitamin C25% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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