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Ingredients
US|METRIC
3 SERVINGS
- 1 cup dried chickpeas
- 32 oz. vegetable broth (or water)
- 1/2 onion (peeled but otherwise left whole)
- 1 tsp. kosher salt
- 1 dried chipotle pepper (optional)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium2020mg84% |
| Potassium630mg18% |
| Protein13g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber12g48% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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