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Slow Cooker Chicken and Veggie Dinner
LEXI'S CLEAN KITCHEN21Ingredients
40Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter (grass-fed)
- 3 garlic cloves (minced)
- 1 onion (diced)
- 3 carrots (diced)
- 5 potatoes (diced)
- 3 celery stalks (diced)
- 8 bone (in chicken thighs)
- salt
- pepper
- 1 green bell pepper (or red, sliced)
- 1 sweet potato (large, cubed)
- 1/3 cup chicken broth
- 1/2 tsp. fish sauce
- 2 tsp. fresh ginger (grated)
- 1 pinch red pepper flakes
- 1/2 tsp. fine sea salt
- 1/2 tsp. black pepper
- 1 bunch fresh thyme
- 1 bunch fresh sage
- 1 bunch fresh rosemary
- 1 bunch fresh oregano
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium670mg28% |
| Potassium1570mg45% |
| Protein8g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber10g40% |
| Sugars8g |
| Vitamin A260% |
| Vitamin C150% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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