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15Ingredients
4Hours
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless skinless chicken breast
- 1 medium carrot (diced)
- 2 stalks celery (diced)
- 1 onion (small, diced)
- 1 zucchini (small, cubed)
- 1 cup broccoli (chopped, optional)
- 2 cloves garlic (minced)
- 1 bay leaf
- 1/4 tsp. dried thyme leaves
- 5 cups chicken broth
- 2 tsp. worcestershire sauce
- 1/2 tsp. sea salt (or kosher)
- salt (optional)
- pepper (optional)
- parsley (minced, for garnish, optional)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories200Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol65mg22% |
Sodium690mg29% |
Potassium950mg27% |
Protein28g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber3g12% |
Sugars4g |
Vitamin A60% |
Vitamin C60% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Alan Carroll 3 years ago
Easy to prepare, pretty much cooked it self. Just the right kind of dish for a cool winter evening.