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Slow Cooker Chicken Tortilla Soup (Paleo and Whole 30 Approved)
SMASHED PEAS AND CARROTS15Ingredients
4Hours
260Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 lb. chicken breasts (frozen or fresh)
- 2 Tbsp. cumin
- 1 Tbsp. garlic powder
- 1 Tbsp. cayenne pepper
- 1 tsp. chili powder
- 1 yellow onion (diced)
- 3 cloves garlic (diced)
- 1 red bell pepper (diced)
- 1 jalepeno pepper (de-seeded and finely diced)
- 14 oz. diced tomatoes (with green chiles)
- 32 oz. chicken stock (no sugar added to make Whole 30 approved)
- salt
- pepper
- 1/4 cup lime juice
- tortilla strips (or plaintain chips to make Whole 30 approved)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium470mg20% |
| Potassium930mg27% |
| Protein33g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C60% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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