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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 220 grams medium onion (finely chopped)
- 60 grams medium carrot (finely chopped)
- 60 grams celery (finely chopped)
- 1 garlic clove (finely chopped)
- 450 grams chicken mince
- 125 mL dry red wine
- 60 grams lean ham (finely chopped)
- 75 grams Parmesan cheese (grated)
- 2 Tbsp. fresh parsley (finely chopped)
- 100 grams panko breadcrumbs
- 6 Orange (– 9 large yellow, or red capsicum, bell peppers, about 1.2 kg)
- 400 grams canned tomato puree (or diced tomatoes)
- salt
- pepper
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