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Slow Cooker Chicken Sausage and Peppers
AGGIES KITCHEN8Ingredients
35Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. italian chicken sausage (fresh)
- 3 bell peppers (sliced, I used a mix of green and yellow, feel free to use whatever you like)
- 1 yellow onion (large, sliced)
- 15 oz. Italian style diced tomatoes (slightly drained)
- 8 oz. tomato sauce
- 1 tsp. Italian seasoning (dried)
- 1 tsp. pesto (optional)
- 1 Tbsp. red wine vinegar (optional)
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Directions
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1970mg82% |
| Potassium620mg18% |
| Protein35g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C120% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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