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Slow Cooker Chicken Ramen Noodles
A SPICY PERSPECTIVE16Ingredients
3Hours
530Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. boneless skinless chicken breast
- 2 qt. broth (dashi, or chicken broth)
- 3 garlic cloves (minced)
- 1 tsp. ginger (fresh grated)
- 1 bunch scallions
- 2 Tbsp. white miso
- 7 large eggs
- 8 oz. shitake mushrooms (stems trimmed)
- 8 oz. ramen noodles (dried, dehydrated)
- 5 oz. baby spinach (fresh)
- toasted sesame seeds (optional)
- crushed red pepper (optional)
- jalapeños (optional)
- mung bean sprouts (optional)
- bamboo shoots (optional)
- radishes (optional)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium2310mg96% |
| Potassium1360mg39% |
| Protein53g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C30% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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