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Ingredients
US|METRIC
4 SERVINGS
- 10.5 oz. cream of mushroom soup
- 10.5 oz. cream of chicken soup
- 1 cup sour cream
- 2 Tbsp. paprika
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/2 tsp. salt
- 1/2 tsp. dried oregano
- 1/4 tsp. cayenne pepper
- 3 lb. chicken breasts boneless (skinless)
- 12 oz. mixed vegetables (frozen)
- 16 oz. egg noodles (cooked according to package directions)
- 1 cup sharp cheddar cheese
- 1/2 cup fried onions
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol380mg127% |
| Sodium1720mg72% |
| Potassium1980mg57% |
| Protein101g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate106g35% |
| Dietary Fiber8g32% |
| Sugars7g |
| Vitamin A140% |
| Vitamin C25% |
| Calcium35% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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