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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. boneless skinless chicken breasts
- 2 cups chopped onions (celery and carrots*)
- 2 tsp. dried basil
- 2 tsp. Italian seasoning
- 1 tsp. poultry seasoning
- 1 tsp. salt
- 4 cups chicken broth
- 2 Tbsp. cornstarch (dissolved in 2 tablespoons water)
- 24 oz. evaporated milk
- 2 lb. potato gnocchi (about 4 cups)
- 6 slices bacon (cooked and chopped or crumbled)
- 3 cloves garlic (minced)
- 5 oz. fresh baby spinach
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1080mg45% |
| Potassium790mg23% |
| Protein27g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A40% |
| Vitamin C15% |
| Calcium30% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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