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Ingredients
US|METRIC
6 SERVINGS
- 4 slices thick cut bacon
- 3 boneless, skinless chicken breasts (medium, cut into 1” pieces)
- 2 red potatoes (large, diced into ½” cubes)
- 1 white onion (medium, diced)
- 2 stalks celery (diced)
- 3 cups corn (frozen)
- 4 cups low sodium chicken stock
- 2 tsp. minced garlic
- 1 1/2 tsp. chili powder
- 1 tsp. ground cumin
- 1 tsp. kosher salt
- 1/2 tsp. dried oregano
- 1/2 tsp. paprika
- 1/2 tsp. black pepper
- 1/2 cup half and half
- 2 Tbsp. corn starch
- green onions ({for garnish}, chopped, optional)
- bread ({for serving}, bowls)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories360Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol60mg20% |
Sodium760mg32% |
Potassium980mg28% |
Protein23g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber5g20% |
Sugars4g |
Vitamin A10% |
Vitamin C25% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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