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Ingredients
US|METRIC
4 SERVINGS
- 3 cups heavy whipping cream
- 6 cloves garlic (finely chopped)
- 1 Tbsp. fresh thyme leaves (chopped)
- 2 tsp. salt
- 1/2 teaspoon ground pepper
- 1/4 tsp. ground nutmeg
- 5 lb. russet potatoes (peeled and thinly sliced)
- 2 cups shredded cheddar cheese (8 oz)
- 1/4 cup grated Parmesan cheese
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NutritionView More
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1330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1330Calories from Fat780 |
| % DAILY VALUE |
| Total Fat87g134% |
| Saturated Fat54g270% |
| Trans Fat |
| Cholesterol310mg103% |
| Sodium1720mg72% |
| Potassium2590mg74% |
| Protein32g |
| Calories from Fat780 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A70% |
| Vitamin C60% |
| Calcium70% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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