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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. italian sausage (casings removed)
- 23.5 oz. marinara sauce
- 14.5 oz. diced tomatoes (undrained)
- 20 oz. refrigerated tortellini
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup shredded Parmesan cheese
- chopped parsley (Fresh, or basil, for garnish, optional)
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1160Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium2440mg102% |
| Potassium1240mg35% |
| Protein53g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber9g36% |
| Sugars20g |
| Vitamin A60% |
| Vitamin C35% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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