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Slow Cooker Cheesy Chicken Tortilla Soup
BAKED BY RACHEL21Ingredients
5Hours
460Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 1/2 lb. boneless chicken breast
- 15 oz. corn (drained)
- 15 oz. petite diced tomatoes (drained)
- 15 oz. black beans (rinsed well and drained)
- 1 cup yellow onion (chopped)
- 1 cup green bell pepper (chopped)
- 1 jalapeño (minced)
- 3 cloves garlic (minced)
- 1 1/2 tsp. chili powder
- 2 tsp. salt
- 1 tsp. ground white pepper
- 1/4 tsp. cumin
- 1/8 tsp. red pepper flakes
- 4 cups chicken broth
- 2 bay leaves
- 8 oz. cheddar cheese (freshly shredded **see notes)
- 1 cup heavy cream
- 1/4 cup flour (*see notes)
- tortilla strips (Seasoned, homemade or store bought)
- cheese (Additional, for topping)
- chives (for topping)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1040mg43% |
| Potassium900mg26% |
| Protein32g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C50% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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