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Slow Cooker Cauliflower Soup with Pepper Jack & Bacon
FIVE HEART HOME8Ingredients
40Minutes
600Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3 lb. cauliflower florets (frozen, or fresh)
- 1 tsp. garlic salt
- 3 cups chicken broth
- 1 cup half-and-half
- 6 oz. shredded pepper jack cheese
- salt
- freshly ground black pepper
- 12 oz. bacon (cooked until crispy and diced)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1050mg44% |
| Potassium1180mg34% |
| Protein26g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C220% |
| Calcium35% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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