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Slow Cooker Buffalo Chicken Lasagna
A KITCHEN ADDICTION10Ingredients
45Minutes
260Calories
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Ingredients
US|METRIC
12 SERVINGS
- 9 lasagna noodles
- 3 cups chicken (cooked and shredded, Rotisserie chicken works well)
- 12 oz. buffalo wing sauce
- 1 1/2 cups spaghetti sauce
- 1 cup bell pepper (chopped)
- 1 cup tomatoes (diced, or one 14 oz can diced tomatoes, drained)
- 15 oz. ricotta cheese
- 1 1/2 cups shredded mozzarella cheese
- 3/4 cup shredded cheddar cheese (divided)
- 3/4 cup feta cheese crumbles (divided)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1190mg50% |
| Potassium390mg11% |
| Protein22g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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