Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 lb. navy beans (14.5 ounces each, washed, picked over, and cooked according to package directions, or 8 cans navy beans, drained and rinsed)
- 1 lb. breakfast pork sausage (browned, drained of all but 1/4 cup of fat)
- 1 lb. canadian bacon (1/4-1/2-inch, cubed, browned)
- 1 onion (peeled and finely chopped)
- 1 can tomato puree (28 ounces)
- 1 cup maple syrup (dark)
- 1 1/2 cups brewed coffee (strong)
- 1/4 cup brown sugar
- 1 cup liquor (bean, or 1 cup unsweetened apple juice or cider)
- 2 bay leaves (large)
- 1 lb. navy beans (14.5 ounces each, washed, picked over, and cooked according to package directions, or 4 cans navy beans, drained and rinsed)
- 1/2 lb. breakfast pork sausage (browned, drained of all but about 2 tablespoons of fat)
- 1/2 lb. canadian bacon (1/4-1/2-inch, cubed, browned)
- 1/2 onion (peeled and finely chopped)
- 1 can tomato puree (14.5 ish ounces)
- 1/2 cup maple syrup (dark)
- 3/4 cup brewed coffee (strong)
- 2 Tbsp. brown sugar
- 1/2 cup liquor (bean, or 1/2 cup unsweetened apple juice or cider)
- 1 bay leaf (large)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes