Slow Cooker Bread Pudding with Southern Bourbon Sauce Recipe | Yummly

Slow Cooker Bread Pudding with Southern Bourbon Sauce

MY CATHOLIC KITCHEN
13Ingredients
50Minutes
1120Calories
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Ingredients

US|METRIC
  • 10 cups Italian bread (or a loaf of large, cut into bite size pieces)
  • 1 cup granulated sugar
  • 2 teaspoons cinnamon
  • 1/2 cup raisins
  • 1 apple (small, grated)
  • 7 eggs (beaten)
  • 3 cups milk
  • 3 teaspoons vanilla extract
  • 1 cup granulated sugar
  • 1/2 cup butter
  • 1 egg
  • 2 teaspoons vanilla
  • 1/4 cup bourbon (Woodford Reserve)
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    NutritionView More

    1120Calories
    Sodium30% DV730mg
    Fat60% DV39g
    Protein53% DV27g
    Carbs52% DV157g
    Fiber16% DV4g
    Calories1120Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol500mg167%
    Sodium730mg30%
    Potassium770mg22%
    Protein27g53%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate157g52%
    Dietary Fiber4g16%
    Sugars127g254%
    Vitamin A25%
    Vitamin C8%
    Calcium45%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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